Interview with Cooking Sections
Cooking Sections is a collaboration between London-based Daniel Fernández Pascual and Alon Schwabe, who started working together in 2012 while studying at the Centre for Research Architecture at Goldsmiths, University of London. The duo describe themselves as ‘spatial practitioners,’ and use a combination of art, architecture and landscape design to comment on the systems that organise the world. Interview by Kirsty White